Smoked to perfection over natural hardwood, Fishwife’s rainbow trout is hand-packed in a BPA-free tin by a First Nations-owned cannery in British Columbia. Sourced from America’s only ASC-certified trout farm, this low-mercury fish is raised in pure Idaho spring water without antibiotics or hormones. Reclaiming a misused word with their brand name, female-founded Fishwife brings ethically-sourced gourmet “conservas” to your serving platters.
Fishwife Smoked Rainbow Trout in Olive Oil
Original price was: $10.49.$3.15Current price is: $3.15.
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